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Once upon a Hallyu

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Korean Food

A rainy day in Hyehwa.

Hyehwa [혜화]: a vibrant neighborhood, with colorful nightlife and walking streets that are closed off to traffic in the evenings.

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A foodie in Korea.

Kimchi [김치]: a traditional side dish made from salted and fermented vegetables, most commonly napa cabbage and Korean radishes, with a variety of seasonings including chili powder, scallions, garlic, ginger, and salted seafood.

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